Ambika365 Catering

Catering

Ambika365 provides catering services to both individuals and businesses. Whether it is a canapé reception, buffet, a sit down lunch or dinner.
With Abraham Benrimoj as our executive chef, who has over 45 years of experience as a Chef & Sommelier, our clients could not be in better hands. Having cooked from Gibraltar, Spain, Portugal, the Italian Riviera and UK in such restaurants as:

• Palms of Kensington
• Jimmy’s Wine Bar
• Strand Palace Hotel
• Parsons
• Jagz of Ascot
• Caleta Palace Hotel [Gibraltar]
• Grand Hotel [Forte dei Marmi, Italy]

Some of his clients have been the Queen, Princess Diana, Royal families of Monaco, the Middle East, Paul Daniels’ wedding and many more. During this Time he was an adjudicator at Leith’s Cookery School.

Recently we have branched out to private cookery courses for individuals in their own home. This allows our clients to prepare restaurant quality food to impress their guests, in their own environment that they are comfortable in.
We construct courses tailored to each client. As with our outsource catering with are able to offer various styles of cuisine:

• Traditional British
• Spanish
• Italian
• Greek
• North African
• Indian
• Chinese
• Thai
• Lebanese